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Cowichan Valley

$30.00

These grapes were specifically produced to make this sparkling wine in collaboration with Alderlea Vineyards. The blend consists of 60% Pinot Blanc, 20% Pinot Gris and 20% Pinot Noir.

Okanagan Valley

$27.00

The grapes were hand harvested September 28th from vineyards in Coldstream and Peachland and whole cluster pressed to retain acidic tension and clarity. 60% fermented and aged in 228 litre French...

Summerland Lakefront

$25.00

The grapes were hand harvested from the estate in Summerland on September 19th and were destemmed and pressed to increase flavour and aromatic extraction. 45% fermented in neutral barrel and 55% in...

Summerland Lakefront

$22.00

Hand harvested September 19th from the estate in Summerland, overlooking Okanagan Lake. The grape clusters were pressed whole cluster and some destemmed to help extract aromatics and flavours...

Summerland Lakefront

$24.00

The grapes were hand harvested Oct 1st from the east facing estate vineyard in Summerland, overlooking Okanagan Lake. The whole clusters soaked in the picking bins overnight to extract minimal...

Summerland Lakefront

$27.00

This year provided perfect growing conditions to harvest and produce this chillable red. The grapes were hand harvested in late September from the east facing estate vineyard in Summerland...

Oliver, BC

$27.00

Hand-harvested from Pipe Dreams Vineyard in Oliver, this 2023 Grüner Veltliner offers big expressions of ripe fruit with a round palate, enhanced by natural malolactic conversion.

Black Sage Bench

$35.00

A bold Black Sage Bench blend of Merlot, Cabernet Franc, and Malbec aged 2 years in barrel. Big fruit, strong spice, and great tension—drink now with decanting or cellar until 2035.